At Farmers, we take great pride in the quality of our cheese products. Made in the Farmers Cheese Plant located in Truro, NS, our naturally aged, Old Cheddar Cheese has a smooth texture, with a clean, sharp flavour.

Ingredients: Milk, bacterial culture, salt, calcium chloride, natural colour, microbial enzyme
Ingrédients: Lait, culture bactérienne, sel, chlorure de calcium, colorant naturel, enzyme microbienne

Suggested recipes for this product:

• Cod au Gratin
• Fort William Herbed Tomato Bisque
• Bread Pot Fondue
• Cheesy Mexican Dip
• Easy Cheesy Snacks
• Cheddar Potatoes aux Gratin
• Mac and Farmers Cheese