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Antigonish Maple Hot Chocolate

Antigonish Maple Hot Chocolate

Ingredients

  • 1/4 cup sugar
  • 1 tablespoon baking cocoa
  • 1/8 teaspoon salt
  • 1/4 cup hot water
  • 1 tablespoon Farmers Butter
  • 4 cups Farmers 2% Milk
  • 1 teaspoon maple syrup
  • 1 teaspoon vanilla extract
  • 12 large marshmallows

Directions

  1. In a large saucepan, combine sugar, cocoa and salt.
  2. Stir in hot water and butter; bring to a boil.
  3. Add the milk, maple syrup, vanilla and 8 marshmallows. Heat through do not boil, stirring occasionally, until marshmallows are melted.
  4. Ladle into mugs and top each with a marshmallow.
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